Cossack Chicken & Mushrooms

http://www.elook.org

Yield: 4 Servings

Ingredients:

• 12 oz Chicken boneless & skinless
• 5 tb Butter
• 1 ea Garlic clove minced
• 1 ea Onion lg.
• 1/2 ts Nutmeg ground fine
• 1/2 c Swiss cheese grated
• 1/2 c Feta cheese crumbled
• 3 tb Sour cream or plain yogurt
• 1/2 lb Mushrooms

Instructions:

• Fresh washed & -coarsely chopped Cook the onion & mushrooms together in 4 T of the butter.
• Mince the onion/mushroom mixture and the chicken together.
• Add the garlic & the chicken-mushroom mixture and cook for 5 minutes adding salt & pepper to taste.
• Remove from heat and stirin the yogurt and nutmeg.
• Preheat the oven to 400 degrees F.
• Pour the chicken mixture into a baking dish and sprinkle with grated cheese.
• Bake for 15 minutes.