Malohta (Green Beans with Walnuts)

www.turkishcookbook.com

Ingredients:

• 200 gr green beans, washed, trimmed
• 2-3 tbsp lemon juice
• 1 tbsp extra virgin olive oil
• 1/3 cup walnuts, ground
• 1 garlic clove, smashed with salt
• 1/2 tsp red pepper, ground or crushed
• 1 pinch coriander
• Salt
• Pepper

Method:

• Cut the beans in 2 or 3 pieces depending on how long they are.
• Boil in salty water until they are softened, then drain.
• Pour lemon juice and olive oil, and toss.
• Meanwhile mix the walnut with garlic, red pepper, coriander, salt and pepper.
• Toss with green beans.
• Leave in the fridge for at least 4 hours before serving.