http://recipes.wikia.com/wiki/Pastrmka_%28Trout%29
Ingredients:
- 4 trouts
- 20 g of flour
- 1 dl of cooking oil
- 20 g of butter
- spices, lemon juice
- 1 dl sour cream
- Clean the Trout, dry it and then salt it. Put Trout into the flour before you fry it.
- Take the fried Trout from the pan. Add butter, spices, lemon juice and water into the pan and boil it for a while. Add sour cream before you take the pan off the oven.
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