Pea Pats

http://www.eat-online.net/english/cookbook/latvia/pea_pats.htm

Ingredients:

• 200g gray peas
• 100g potatoes
• 1 onion
• 25g smoked bacon
• 50g hemp
• Salt
  

Method:

• Boil soaked peas until they are soft.
• Then mince peas together boiled potatoes.
• Cut smoked bacon in cubes and fry them together with chopped onion.
• Add some salt to the minced peas and prepare smoked bacon and hemp.
• Knead and roll round balls with your hands.
• Dry them up and put in a pottery.
• You can serve them with kefir or buttermilk.