- 200g gray peas
- 100g potatoes
- 1 onion
- 25g smoked bacon
- 50g hemp
- Boil soaked peas until they are soft.
- Then mince peas together boiled potatoes.
- Cut smoked bacon in cubes and fry them together with chopped onion.
- Add some salt to the minced peas and prepare smoked bacon and hemp.
- Knead and roll round balls with your hands.
- Dry them up and put in a pottery.
- You can serve them with kefir or buttermilk.