Sunday, April 27, 2008

Czech Crispy Fried Chicken

http://www.recipezaar.com/120177

25 min, 15 min prep, serves 2 -3

Ingredients:

  • 1 frying chicken, cut up
  • salt
  • 2 tablespoons white wine
  • 1 teaspoon oil
  • 1/3 cup flour
  • 2-3 egg white
  • 1 cup shortening (for frying)

  • Directions:
    1. Melt shortening in a heavy skillet.
    2. Sprinkle chicken pieces with salt.
    3. Mix together wine, oil and flour; add stiffly beaten egg whites and combine well.
    4. Dip chicken pieces in this mixture to coat; fry until golden brown.

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