Thursday, April 17, 2008

Banana Chicken


4 bananas
1 small pumpkin
1 chicken
2 green onions
1 ½ teaspoon salt
1 pepper
1 can coconut milk (add another if you think you need it)


Peel all bananas and cut them long. Put them in the bottom of the saucepan. Put chicken on top. Cut the green onion and put them on top. Peel pumpkin and cut into long squares. Cut pepper. Put pumpkin and pepper on top of chicken. Pour coconut milk on top. Cook 30 minutes on stove top. (Could try in oven as well).

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