Khmer star fruit steak

http://asiarecipe.com/

Ingredients:

• 4 Pieces tenderloin steak rolls, approx 1 ½ lbs
• Sauce
• 1 Ripped star fruit, seeded and slices
• 3 Cloves garlic, chopped
• 1 Tablespoon vegetable oil
• 1 Tablespoon light brown sugar
• 1 Tablespoon soy sauce
• 1 Teaspoon sea salt
• 2 Hot chili pepper or to your taste (option)
• ¼ Teaspoon black pepper
• 1 Cup water

Directions:

Places steak rolls in container. Set it a side.
Put remaining ingredients in a blender and blended it well.
Pour sauce over steaks, covered container and refrigerated it over night or at least 4 hours.
Cook steak over hot grill to your liking.
Serve hot with rice or potato.