Curtido

http://www.recipezaar.com/139725

2½ hours, 20 min prep

Ingredients:

• 1 medium head of cabbage, chopped
• 2 small carrots, grated
• 1 small onion, sliced
• 1/2 teaspoon cayenne pepper or paprika
• 1/2 teaspoon oregano
• 1 teaspoon olive oil
• 1 teaspoon salt
• 1 teaspoon brown sugar
• 1/4 cup vinegar
• 1/2 cup water

Directions:

• Place the cabbage in boiling water for no more than one minute. Discard the water.
• Put the cabbage in a large bowl and add grated carrots, sliced onion, cayenne, oregano, olive oil, salt, brown sugar, vinegar, and water.
• Let chill in refrigerator at least two hours before serving.