Arroz Guatemalteco

http://www.recipezaar.com/307913

25 min, 5 min prep

Ingredients:

• 2 cups white rice
• 2 tablespoons peanut oil
• 1 cup (carrots, celery, sweet red peppers and peas)
• 4 cups chicken broth or beef broth
• salt and pepper

Directions:

• Saute rice in oil until rice has absorbed the oil but has not changed color.
• Add vegetables, salt and pepper, and 4 C of broth.
• Bring to a boil, cover, reduce heat and simmer until liquid has been absorbed about 20 minutes.